Omega-3 Fish Oil and Cancer: Fighting Inflammation, Improving Quality of Life, and Transforming the Tumor Microenvironment Introduction to Omega-3 and Cancer Omega-3 fatty acids, especially EPA and DHA found in fish oil, play a major role in improving quality of life for cancer patients. These powerful fats are known for their anti-inflammatory effects, which can … Continue reading Omega-3 Fish Oil and Cancer: Fighting Inflammation, Improving Quality of Life, and Transforming the Tumor Microenvironment